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Composition

Standard Soybean Composition Specifications Soybean Flakes and 44% Protein Soybean Meal are produced by cracking, heating and flaking soybeans and reducing the oil content of the conditioned product by the…

Composition

Standard Soybean Composition Specifications Soybean Flakes and 44% Protein Soybean Meal are produced by cracking, heating and flaking soybeans and reducing the oil content of the conditioned product by the…

2022 Soybean Meal Demand Assessment

View the report.

Soybean Meal Value Calculators

These Soybean Meal Value Calculators estimate the impact of processor controllable characteristics on the potential value of Soybean Meal in animal feed applications.

Recent Technical Resources
Economic Analysis of High-Oleic Soybeans in Dairy Rations
Productive energy: Exploring reasons for its superiority beyond apparent metabo-lizable energy and classic net energy
Productive energy (Arkansas Net Energy) value of diet and soybean meal for broilers as predicted by digestible nutrients
Recent News Articles
Understanding amino acid functionality to advance precision nutrition and sustainability goals in poultry production
Soy Isoflavones may be Beneficial to Pigs Facing Health Challenges
Consumer Survey Reveals High Value Placed on Animal Diet Quality
Multimedia

Graphic presentations include information on the advantages and sustainability of U.S. Soybean Meal.